12 recipes for apples -- and not one pie
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Boozie’s apple cake (Carlos Chavez / Los Angeles Times)
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Leek, apple and thyme soup (Glenn Koenig / Los Angeles Times)
Spiced apple cobbler crumble (Mel Melcon/Los Angeles Times)
Roast winter squash puree with apple and ginger (Ricardo DeAratanha / Los Angeles Times)
Spago’s Pink Lady apple, fennel and rhubarb crumble with buttermilk sherbet (Stefano Paltera / Los Angeles Times)
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Apple-butter-filled gingerbread cookies (Beatrice de Gea / Los Angeles Times)