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Delivering food in Anaheim

Bruno Serato cooks pasta at his Anaheim White House restaurant and delivers it to two area Boys and Girls Clubs, feeding between 150 and 200 people.

Bruno Serato cooks pasta at his Anaheim White House restaurant and delivers it to two area Boys and Girls Clubs, feeding between 150 and 200 people.   (Rick Loomis / Los Angeles Times)

Bruno Serano’s path to philanthropy began about seven years ago when he and his mother -- visiting from Italy -- toured an Anaheim Boys and Girls Club. When she spotted a child eating potato chips, she implored her son to provide a decent meal. Read the story

Cooking pasta

Bruno Serato pours a batch of pasta at his restaurant.   (Rick Loomis / Los Angeles Times)

Plate of pasta

Tatiana Nieves, 9, eats a plate full of pasta at a Boys and Girls Club in Anaheim.   (Rick Loomis / Los Angeles Times)

Getting a hug

Alondra Botello, 10, hugs Bruno Serato at a mobile home park in Anaheim where Serato donated frozen turkeys.   (Francine Orr / Los Angeles Times)

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Group photo

Bruno Serato, center, poses with volunteers as well as kids from a Boys and Girls Club in Anaheim.   (Rick Loomis / Los Angeles Times)

Carrying a frozen turkey

Roland Hernandez, 7, carries a frozen turkey home at a mobile home park in Anaheim courtesy of Bruno Serato.   (Francine Orr / Los Angeles Times)

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